 |
 |
 |
By: Elizabeth Ludrick
Date Posted: 1/30/2008
|
 |
|  | |
|
|
|  | |
|  |
|
|
|
 |
|
 |
Dining: Paciugo’s
Vibe: Ordering a scoop of gelato might bring back memories of that semester you spent in Rome; but for the kids, it’s just another cool, fresh treat. Texas may have the ice cream market cornered with Blue Bell, but the Italians have got gelato down to a science. Paciugo’s is made fresh daily, and each store is like a sleek pair of Prada shoes: comfortable and fun for any occasion. Why it’s tot-friendly: Kids will love the heaping cups and cones and tiny spoons, as well as the option to mash together as many as three flavors for a truly custom experienc
e. Be sure to try: Mom and dad can sample the freshly brewed coffees and espressos while the kids endure brain freezes enjoying milk-, water-, or soy-based gelati. Good to know: Water-based flavors, like cantaloupe pear and Texas ruby grapefruit have only 100 calories and no fat. Milk-based flavors, like Tiramisu and Amaretto chocolate chip, have less than 170 calories and 6 grams of fat. Best times to go with kids: Evenings are the times to get your gelato fix around town. Certain locations are even prime locations to spot local celebs.
|